We made a quick pitstop at Union Market and had biscuit sandwiches from Mason Dixie Biscuit Co. Admittedly, we haven't been the biggest fans of Union Market in the past and tend to get more of a trying too hard vibe, but I think if you're in the area or live nearby I can see why it would be awesome and our sandwiches were delicious!
I wrapped up the day making amazingly delicious carrot cake cookie sandwiches. I'm not sure if carrot cake is traditionally more of a spring thing, but I think the nutmeg, ginger, and cinnamon, make them fall appropriate. I had pinned quite a few similar recipes, but went with this one because my favorite chili recipe is also from this blog, so it's one that I trust. Plus, it didn't call for any raisins-- something I don't care for in carrot cake anything.
The portions are kind of huge, but they're perfect to cut into smaller pieces, and I found I actually preferred them chilled.
And now I'll resume enjoying all things Christmas ;) Happy Monday!